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ที่มา:In 11th International Conference on Near Infrared Spectroscopyหัวเรื่อง:Rapid NIR analysis of chemical and mechanical properties for Eucalyptus camaldulensis at plantation in Thailand |
ที่มา:Journal of Near Infrared Spectroscopyหัวเรื่อง:Near infrared quantitative analysis of totalcurcuminoids in rhizomes of Curcuma longaby moving window partial least squaresregression |
ที่มา:Japan-Korea Joint Symposium on Near Infrared Spectroscopyหัวเรื่อง:A Robust Quality Evaluation Syatem for Single-Kernel NIRS of Rough RIce |
ที่มา:Japan-Korea Joint Symposium on Near Infrared Spectroscopyหัวเรื่อง:Single-KErnel NIRS for Quality Evaluation of Rice |
ที่มา:In Japan-Korea Joint Symposium on Near Infrared Spectroscopyหัวเรื่อง:Current Situation of Near Infrared Spectroscopy in Thailand |
ที่มา:In Japan-Korea Joint Symposium on Near Infrared Spectroscopyหัวเรื่อง:Current Situation of Near Infrared Spectroscopy in Thailand |
ที่มา:Journal of Near Infrared Spectroscopyหัวเรื่อง:Short communication A feasibility study using simplified near infrared imaging to detect fruit fly larvae in intact fruit |
ที่มา:The Japan-Korea Joint Symposium on Near Infrared Spectroscopyหัวเรื่อง:A New Method of Moving Window Cross Validation |
ที่มา:The 14th International Conference on Near Infrared Spectroscopyหัวเรื่อง:Moisture Content Analyzer for Raw Rubber Sheet by Handheld Near Infrared Spectrometer |
ที่มา:The 14th International Conference on Near Infrared Spectroscopyหัวเรื่อง:Nondestructive detection of watercore damage in asian pear by near infrared spectroscopy |
ที่มา:The Newsletter of the International Council for Near Infrared Spectroscopyหัวเรื่อง:Utilisation of Region Orthogonal Signal Correction for Specific Removal of Interference Signals from Near Infrared Spectra. |
ที่มา:In The 13th International Conference on Near Infrared Spectroscopy, Umea, Sweden.หัวเรื่อง:Near Infrared Spectroscopic Analysis for Rapid Detection of Cow Milk Adulteration |
ที่มา:In 12th International Conference on Near Infrared Spectroscopyหัวเรื่อง:Quantitative and Qualitative Analysis of Total Nitrogen Content in Thai Commercial Fish Sauces by Near-Infrared Spectroscopy with Moving Window Partial Least Squares Regression |
ที่มา:In 12th International Conference on Near Infrared Spectroscopyหัวเรื่อง:Using the Near Infrared Reflectance Spectroscopy for Quantitative and Qualitative Six Thai Rice Varieties |
ที่มา:In The 13th International Conference on Near Infrared Spectroscopyหัวเรื่อง:Non-destructive Internal Quality Evaluation of Thai Oranges using Short-Wavelength Near Infrared Transmission Spectra |